Hoping to entertain a houseful of guests this summer, but lack the time or the culinary expertise to do it yourself? Or maybe getting dinner on the table is a struggle enough. Enter The Culinistas a personalized in-home chef service founded by a food and finance duo with an entrepreneurial drive. By enlisting a team of chefs from top culinary schools and restaurants, The Culinistas offers weekly menus with a variety of fresh, in-season ingredients. Munch on zucchini linguine or tzatziki roasted chicken. With weekly meal services or chefs on-hire for special occasions requiring table service, each personal chef will shop, cook, serve and clean up—all within your own home. The best part: No commitment required, with chefs available for a day, or meal packages available for the whole summer. The Culinistas leaves clients hungry for another visit. Fridge stocking $750, hosting needs from $1,000