Divulge in head chef Barclay Dodge's tasting menu at BOSQ. Choose between the four or five courses from the winter menu, or go for the pre-set seven-course experience, with frequent changes throughout the season to match the culinary team's inspiration. 312 S Mill St, 970.710.7299
Element 47, located in The Little Nell, is offering an exciting three-course, pre-fixe tasting menu this winter. The experience is priced at $125 per person or $150 to include the coravin wine pairing. With a linuep of decadent selections, choose between wagyu, burrata, lamb, sea bass and more. 2180 N Bryant St, 844.758.3883
Matsuhisa Aspen is a true culinary experience crafted by the infamous Chef Nobu. From fresh sushi and sashimi to wagyu beef and specialty tempura, the options for luxury dining are endless. This Aspen classic is always in demand, so be sure to book a reservation and request the supreme tasting menu. 303 E Main St, 970.544.6628